The Resource The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp
The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp
Resource Information
The item The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Lawrence Public Library.This item is available to borrow from 1 library branch.
Resource Information
The item The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Lawrence Public Library.
This item is available to borrow from 1 library branch.
- Summary
- "A revised and updated edition of the classic guide to adding flavor to your book club gatherings! Whether it's Roman punch with The Age of Innocence, Sabzi Challow (spinach and rice) and lamb with The Kite Runner, or ambrosia with To Kill a Mockingbird, nothing spices up a book club meeting like great eats. Featuring recipes and discussion ideas for one hundred popular club selections, this cookbook guides readers in selecting and preparing culinary masterpieces that blend perfectly with the literary masterpieces their club is reading. This fully revised and updated edition includes a full-color, 8-page photo insert, and new contributions from a host of today's bestselling authors, offering recipes and commentary from: -Sara Gruen-Water for Elephants (Oyster Brie Soup) -Kathryn Stockett-The Help (Demetrie's Chocolate Pie and Caramel Cake) -Jodi Picoult-My Sister's Keeper (Brian Fitzgerald's Firehouse Marinara Sauce) -Annie Barrows-The Guernsey Literary and Potato Peel Pie Society (Annie Barrows' Potato Peel Pie and Non- Occupied Potato Peel Pie) -Chris Cleave-Little Bee (Post-Colonial Pie)The Book Club Cookbook will add flavor to your book club meetings!"--
- Language
- eng
- Edition
- Rev. & updated, second edition.
- Extent
- xx, 489 pages
- Isbn
- 9781585429240
- Label
- The book club cookbook : recipes and food for thought from your book club's favorite books and authors
- Title
- The book club cookbook
- Title remainder
- recipes and food for thought from your book club's favorite books and authors
- Statement of responsibility
- Judy Gelman and Vicki Levy Krupp
- Language
- eng
- Summary
- "A revised and updated edition of the classic guide to adding flavor to your book club gatherings! Whether it's Roman punch with The Age of Innocence, Sabzi Challow (spinach and rice) and lamb with The Kite Runner, or ambrosia with To Kill a Mockingbird, nothing spices up a book club meeting like great eats. Featuring recipes and discussion ideas for one hundred popular club selections, this cookbook guides readers in selecting and preparing culinary masterpieces that blend perfectly with the literary masterpieces their club is reading. This fully revised and updated edition includes a full-color, 8-page photo insert, and new contributions from a host of today's bestselling authors, offering recipes and commentary from: -Sara Gruen-Water for Elephants (Oyster Brie Soup) -Kathryn Stockett-The Help (Demetrie's Chocolate Pie and Caramel Cake) -Jodi Picoult-My Sister's Keeper (Brian Fitzgerald's Firehouse Marinara Sauce) -Annie Barrows-The Guernsey Literary and Potato Peel Pie Society (Annie Barrows' Potato Peel Pie and Non- Occupied Potato Peel Pie) -Chris Cleave-Little Bee (Post-Colonial Pie)The Book Club Cookbook will add flavor to your book club meetings!"--
- Assigning source
- Provided by publisher
- Cataloging source
- DLC
- http://library.link/vocab/creatorDate
- 1962-
- http://library.link/vocab/creatorName
- Gelman, Judy
- Dewey number
- 641.5
- Illustrations
- illustrations
- Index
- no index present
- LC call number
- TX714
- LC item number
- .G446 2012
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorDate
- 1964-
- http://library.link/vocab/relatedWorkOrContributorName
- Krupp, Vicki Levy
- http://library.link/vocab/subjectName
-
- Literary cookbooks
- Book clubs (Discussion groups)
- Label
- The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- ocn731911794
- Dimensions
- 24 cm
- Edition
- Rev. & updated, second edition.
- Extent
- xx, 489 pages
- Isbn
- 9781585429240
- Lccn
- 2011048793
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- System control number
- (OCoLC)731911794
- Label
- The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- ocn731911794
- Dimensions
- 24 cm
- Edition
- Rev. & updated, second edition.
- Extent
- xx, 489 pages
- Isbn
- 9781585429240
- Lccn
- 2011048793
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- System control number
- (OCoLC)731911794
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.lplks.org/portal/The-book-club-cookbook--recipes-and-food-for/Wc1wfXS4UkA/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.lplks.org/portal/The-book-club-cookbook--recipes-and-food-for/Wc1wfXS4UkA/">The book club cookbook : recipes and food for thought from your book club's favorite books and authors, Judy Gelman and Vicki Levy Krupp</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.lplks.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.lplks.org/">Lawrence Public Library</a></span></span></span></span></div>
